Bhatt ( Black Soyabean)

Bhatt ( Black Soyabean)

65.00125.00

Black soya or Bhatt, is a staple of most Kumaoni households. Traditionally cooked in a cast iron vessel, adding to its dark colour, this dish celebrates slow cooking. Bhatt also has protein and iron, and helps in reducing cholesterol. Make it in our traditional method or make a Mexican rice. Add it to salads or make delicious vegan cutlets.

We are currently shipping within India only. For bulk orders or, any other queries, please write to us at info@kgu.org.in

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KUMAUN GRAMEEN UDYOG
A social enterprise working on livelihoods in the Kumaon region of the Uttarakhand Himalayas in India.
Village and P.O. Kasiyalekh,
District Nainital,
Uttarakhand - 263137,
India

T: +91-7055218971 / 7535977771
E: info@kgu.org.in

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