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  • Galgal (Hill Lemon) Chutney bottle displayed against the sky with a hill lemon

    Galgal (Hill Lemon) Chutney


    Galgal (Hill Lemon) Chutney
    Hill Lemon is tart, tangy and you can’t help tasting it. And when paired with Himalayan mint, ginger and sugar; it is lipsmackingly delicious! Tempered with Jeera and chillies, it is a chutney that works well with dal-rice or even parathas. Use this to make a nimbu-soda to beat the heat!

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