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Rajma (Kidney Beans)

160290

Rich in protein, iron and phosphorus, this Rajma tastes so good! An important part of North Indian kitchens, these kidney beans make for delicious curries and flavourful stews.

Available in 500gm and 1kg packaging.

We are currently shipping within India only. For bulk orders, or any other queries, please write to us at info@kgu.org.in

We are based out of mountainous Himalayas (close to 7,000 feet) in Uttarakhand where connectivity and logistics are a challenge. Our orders are sent out via Speed Post or courier and should reach in about 7 days after you place your order.

Note:
Our products are not eligible for returns. They are created by weavers or knitters by hand, or procured from small and marginal farmers.
However, in the event of your receiving a damaged product, please email a photograph of the said product to us (at info@kgu.org.in) within 48 hours of receiving your order.

Our team will get back with a resolution at the earliest.

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Description

Staple of North India (and South American) households. Here, we use it in our traditional rajma-chawal. Cook it this way, make a salad, or make refined beans…these are flavourful, melt in your mouth and absolutely delicious! Have you tried the Kilmora Rajma?

Additional information

Weight N/A
Weight

500gm, 1Kg

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